Animal–industrial complex (AIC) is a concept used by activists and scholars to describe what they contend is the systematic and institutionalized exploitation of animals. It includes every economic activity involving animals, such as the food industry (e.g., meat, dairy, poultry, apiculture), animal testing (e.g., academic, industrial, animals in space), medicine (e.g., bile and other animal products), clothing (e.g., leather, silk, wool, fur), labor and transport (e.g., working animals, animals in war, remote control animals), tourism and entertainment (e.g., circus, zoos, blood sports, trophy hunting, animals held in captivity), selective breeding (e.g., pet industry, artificial insemination), and so forth. Proponents of the term claim that activities described by the term differ from individual acts of animal cruelty in that they constitute institutionalized animal exploitation.
Killing more than 200 billion land and aquatic animals every year, the AIC has been implicated in climate change, ocean acidification, biodiversity loss, and the Holocene extinction. It is also responsible for spreading of diseases from animals to humans, including the COVID-19 pandemic.
Definitions
The expression animal–industrial complex was coined by the Dutch cultural anthropologist and philosopher Barbara Noske in her 1989 book Humans and Other Animals, saying that animals "have become reduced to mere appendages of computers and machines." The expression relates the practices, organizations, and overall industry that turns animals into food and other commodities to the military–industrial complex.
Richard Twine later refined the concept, regarding it as the "partly opaque and multiple set of networks and relationships between the corporate (agricultural) sector, governments, and public and private science. With economic, cultural, social and affective dimensions it encompasses an extensive range of practices, technologies, images, identities and markets." Twine also discusses the overlap between the AIC and other Industrial complexs, such as the prison–industrial complex, entertainment–industrial complex, and pharmaceutical–industrial complex. Sociologist David Nibert defines the animal–industrial complex as "a massive network that includes grain producers, ranching operations, slaughterhouse and packaging firms, fast food and chain restaurants, and the state," which he claims "has deep roots in world history."
The AIC essentially refers to the triple helix of influential, powerful systems that control knowledge systems about meat production, namely, the government, the corporate sphere, and the academy.
Origin and properties
Although the origin of the animal–industrial complex can be traced back to the time when domestication of animals began, it was only since 1945 that the complex began to grow significantly under contemporary capitalism. Kim Stallwood claims that the animal–industrial complex is "an integral part of the neoliberal, transnational order of increasing privatization and decreasing government intervention, favouring transnational corporations and global capital." According to Stallwood, two milestones mark the shift in human attitudes toward animals that empowered the animal–industrial complex, namely, Chicago and its stockyards and slaughterhouses from 1865 and the post–World War II developments such as intensive factory farms, industrial fishing, and xenotransplantation. In the words of Nibert, the Chicago slaughterhouses were significant economic powers of the early 20th century and were "famous for the cruel, rapid-paced killing and disassembly of enormous numbers of animals." To elucidate animal–industrial complex, Stallwood cites Upton Sinclair's 1906 novel The Jungle, which explicitly describes the mistreatment of animals during their lives until they end up at the slaughterhouse. He also quotes Charles Patterson's Eternal Treblinka, which compares treatment of animals with the Holocaust and explains how the disassembly of animals in the slaughterhouses inspired Henry Ford's assembling of cars in factories and how it further influenced Nazi Germany in building concentration camps and gas chambers.
According to Stallwood, the animal–industrial complex breeds animals in the billions in order to make products and services for human consumption, and all these animals are considered legal property of the animal–industrial complex. The animal–industrial complex is said to have transformed the already confused relationship between human and non-human animals, significantly increasing the consumption and threatening human survival, and the pervasive nature of the animal–industrial complex is such that it evades attention.