All ways of carrying the gun with its muzzle downwards, are very objectionable; since the jolting tends to dislodge the charge; if it be considerably dislodged, the gun will probably burst, on being fired. Also, a very little shaking, when the muzzle is downwards, will shake the powder out of the nipple, and therefore, a gun, so carried, will constantly miss fire.
At Night, to dispose of Guns.--A gun is a very awkward thing to dispose of at night. It has occurred more than once that a native servant has crept up, drawn away the gun of his sleeping master, and shot him dead. The following appears to me an excellent plan:--"When getting sleepy, you return your rifle between your legs, roll over, and go to sleep. Some people may think this is a queer place for a rifle; but, on the contrary, it is the position of all others where utility and comfort are most combined.
The butt rests on the arm, and serves as a pillow for the head; the muzzle points between the knees, and the arms encircle the lock and breech, so that you have a smooth pillow, and are always prepared to start Up armed at a moment's notice." (Parkyns' 'Abyssinia.') The longer the gun, the more secure is the sleeper from accident. The sketch is not quite accurate, for, in practice, the weight of the gun is never allowed to rest so entirely on the arm, as it is here represented: if it did so, the arm would soon be numbed. The gun-stock may be a little bolstered up if desired, to avoid any troublesome pressure on the arm.
Cleaning Guns.--A bit of rag does as well as tow, and can be used over and over again. A top furnished with a sponge, to screw to the cleaning rod, is convenient. "A leaded barrel must be cleaned with fine sand." (Hawker.) Quicksilver, if it be at hand, will dissolve out the lead at once.
Powder-flask.--The flask that is carried in the pocket may be small, if roomy; a large one, in reserve, being kept in a bag, at the front of the saddle.
To reduce bulges in a metal powder-flask, fill it up with Indian corn, or dry peas, of any other sort of hard grain; then pour water into it, and screw down the lid tightly. The grain will swell, at first slowly and then very rapidly, and the flask will resume its former dimensions, or burst if it is not watched. Peas do not begin to swell for a couple of hours or more.