[Illustration: Doorway of the Mills House, No. 1]
The Mills Houses do not neglect the business end. Indeed, they insist upon it. "No patron," said Mr. Mills at the opening, "will receive more than he pays for, unless it be my hearty good-will and good wishes. It is true that I have devoted thought, labor, and capital to a very earnest effort to help him, but only by enabling him to help himself. In doing the work on so large a scale, and in securing the utmost economies in purchases and in administration, I hope to give him a larger equivalent for his money than has hitherto been possible. He can, without scruple, permit me to offer him this advantage; but he will think better of himself, and will be a more self-reliant, manly man and a better citizen, if he knows that he is honestly paying for what he gets." That had the right ring to it, and from the beginning so have the houses had. Big, handsome hotels, as fine as any, with wide marble stairs for the dark hole through which one dived into the man-traps of old. Mr. Mills gave to the lodger a man's chance, if he _is_ poor. His room is small, but the bed for which he pays twenty cents is clean and good. Indeed, it is said that the spring in it was made by the man who made the springs for the five-dollar beds in the Waldorf-Astoria, and that it is just the same. However that may be, it is comfortable enough, as comfortable as any need have it in Bleecker Street or on Fifth Avenue. The guest at the Mills House has all the privileges the other has, except to while away the sunlit hours in his bed. Then he is expected to be out hustling. At nine o'clock his door is barred against him, and is not again opened until five in the afternoon. But there are smoking and writing rooms, and a library for his use; games if he chooses, baths when he feels like taking one, and a laundry where he may wash his own clothes if he has to save the pennies, as he likely has to. It is a good place to do it, too, for he can sleep comfortably and have two square meals a day for fifty cents all told. There is a restaurant in the basement where his dinner costs him fifteen cents.
I will not say that the dinner is as savory as the one they would serve at Delmonico's, but he comes to it probably with a good deal better appetite, and that is the thing after all. I ate with him once, and here is the bill of fare of that day. I kept it.