Next came _Fortunatus's hat_. Philippe, after producing from this hat, which he had borrowed from a spectator, an innumerable number of objects, at last pulled out enough feathers to make a bed. The most amusing part of this trick consisted in the conjurer making a lad kneel down, who was completely buried in this avalanche of feathers.
Another striking trick was the one called "The Kitchen of Parafaragarmus." At Philippe's request two schoolboys came on the stage, whom he dressed, one as scullion, the other as professed cook. Thus metamorphosed, the two young _cordons bleus_ underwent all sorts of pleasantries and mystifications. (This was a trick of Castelli's school.)
The conjurer then proceeded to perform the trick; for this purpose he suspended from a tripod an enormous copper caldron full of water, and ordered the two lads to put in it dead pigeons, an assortment of vegetables, and plenty of seasoning. Then he lit some spirits of wine under the caldron, and pronounced some magical incantations. At his voice, the pigeons, returning to life, flew out of the caldron; while the water, vegetables, and seasoning had entirely disappeared.
Philippe usually ended the evening's performance with the famous Chinese trick, to which he had given the pompous name of "Neptune's Basins, or the Gold-Fish."
The magician, clothed in his brilliant costume, mounted on a sort of low table, which isolated him from the stage. After a few manoeuvres to prove he had nothing about him, he threw a shawl at his feet, and, on lifting it up, he displayed a glass basin filled with water, in which gold-fish swam about. This was thrice repeated, with the same result; but, in his desire to improve on his brethren of the Celestial Empire, the French conjurer had added a variation to their trick, which gave an amusing termination to the performance. Throwing the shawl on the ground for the fourth time, several animals, such as rabbits, ducks, chickens, &c., emerged from it. This trick was performed, if not gracefully, at least in a way to excite the lively admiration of the spectators.
Generally, Philippe was very amusing in his entertainment. His experiments were performed with a good deal of conscientiousness, skill, and dash, and I have no hesitation in saying that the conjurer of the Bonne-Nouvelle Bazaar might then be considered one of the best of the day. Philippe quitted Paris the following year, and has since performed entirely in foreign countries, or the provinces.