We found room in Wa Ssu Kou in the same "comfy" inn as before, and the welcome we received gave me a truly homelike feeling. Soon after starting the next morning we passed the funeral cortège of a Chinese official of Tachienlu, making his last long journey to his distant home two hundred li beyond Chengtu. The ponderous coffin in its red case, upon which stood the usual white cock to avert disaster, was preceded by men carrying flags and cymbals which they clashed in accompaniment to the almost continuous chanting of the eight bearers. As they stopped for frequent halts we had soon left them far behind, but late at night they arrived at Lu Ting and were given quarters in the same temple where we were lodged, for I had refused to try the inns again.

While it was still dark the next morning we were aroused by the sound of chanting and clashing cymbals in the court outside. The bearers of the dead were starting on another stage of their long journey, and at quarter-past six we too were off, after a last parting injunction to the ma-fu to take good care of the pony. Already the town was astir, the marketplace, as we passed through, crowded with traders and their produce, chiefly good-looking vegetables and fruit. For a few miles we kept up the left bank of the Ta Tu, and then turned abruptly up the mountain-side. Here my chair-men halted for breakfast and I did not see them again until we reached our night's stopping-place. Alone with Jack I kept on along the steep trail, revelling in my freedom. At first we met few people, although later in the day the number increased, but wherever the way seemed doubtful there was always some one to put me straight by signs. After a little we dropped by a sharp descent into the valley of a small wild river flowing into the Ta Tu from the east. We kept up this, crossing the stream from side to side on planks and stepping-stones. After passing through two tiny hamlets embowered in walnut trees, we reached the head of the valley and faced a long, steep zigzag. The climb was hard, hot work, but I found some diversion in a friendly race with a good-looking woman going the same way; her unbound feet kept up with mine while our dogs romped along gaily. Women with unbound feet were far more common here than elsewhere in my travels, and they seemed exceptionally alert and intelligent, but the population of the region is scanty, many of the people being newcomers of Hakka stock. Arrived at the top of the cliff we found ourselves on a narrow ridge, and for the rest of the short stage our way led along the face of the mountain, from time to time topping a wooded spur. Everywhere azaleas made the air sweet and the steep slopes wonderful with colour. At length we dropped without warning into a little village at the head of a precipitous narrow ravine, where we spent the night in an unusually interesting inn. Save for two or three private rooms, the best of which was given to me, all life centred in a great hall open to the roof and with merely a suggestion of partition in a few rough railings. Through the open doors men, children, pigs and fowls, cats and dogs, strolled in from the rain. Up in the roof our chairs were slung out of the way. Each coolie, having secured a strip of matting, had found his place. Some were cleaning off the sweat and dirt of the day's work with hot water: not until they have done that can they obtain the quilts that are rented for twenty cash each; others had already curled up for the afternoon pipe of opium, while still others were busy preparing the evening meal over the big semicircular range. In one pot bean-cake was being made, a long, complicated process; in another, cakes were frying in oil; in another, rice was boiling. One of my chair coolies seemed to be the _chef par excellence_; brandishing a big iron ladle, he went from pot to pot, stirring, tasting, seasoning, and generally lording it over two others working under his orders. In full control of the whole was a good-looking woman with bound feet, apparently the proprietor of the inn; at least I saw no man to fill the post. Every one was good-tempered and friendly, and I was glad to exchange the tiresome seclusion of the town inns for the bustling scene in which I was willingly included, tasting each dish, watching the men at their games, making friends with the children.

A Wayfarer in China — Part 70