A SELECTED TRADES’ DIRECTORY FOR THE Aristocracy of London.

Qualification for insertion in this List, being a London Exhibitor at the International Exhibition of 1862.

The Aristocracy of London: Part I: Kensington — Part 79

An * before a Trader’s name, denotes his having received a Prize Medal.

The Aristocracy of London: Part I: Kensington — Part 79

A † that a Trader has been honourably mentioned.

The Aristocracy of London: Part I: Kensington — Part 79

* WATSON, BONTOR, & Co., 36, Old Bond-street.

DRESSING CASES AND TOILET ARTICLES. Class 36.

* C. ASPREY, 166, Bond-street, and 22, Albermarle-street.

DRUGS AND PHARMACEUTICAL PREPARATIONS. Class 2.

* WINSOR & NEWTON (Fine Colours), 38, Rathbone-place.

FLANNELS, SILK, WOOL, & CLOTHS. Class 21.

* JOHNSTONE & JEANES, 67, New Bond-street. _Glass_.

HAMS, BACON, CHAPS & OX TONGUES. Class 3.

* MORTON, J. T., 106, Leadenhall-street, E.C.

* ELLWOOD, & SONS, Gt. Charlotte-st. Blackfriars-road.

HOSIERY, GLOVES, & CLOTHING IN GENERAL. Class 27.

* SILVER, S. W., & Co., 66 and 67, Cornhill, E.C.

† FENTUM, M., 85, New Bond-street, & 8, Hemming’s-row.

† HANCOCK, C. F., 39, Bruton-crescent, Bond-street.

JELLIES, FRUIT, SYRUPS, AND CULINARY ESSENCES. Class 3.

† FORTNUM, MASON, & Co.. 180, Piccadilly.

† RUDALL, ROSE, & CARTE, 20, Charing-cross.

PAPER HANGINGS, AND GENERAL DECORATIONS. Class 30.

RÜST, & Co., 34, Great Marlborough-street.

PICKLES, SAUCES, JAMS, BOTTLED FRUITS, &c. Class 3.

PRESERVED MEATS, FRUITS, & VEGETABLES, &c. Class 3.

PARTRIDGE, E.. 22, Leadenhall-street, E.C.

QUILTS, COUNTERPANES, TOILET COVERS, &c. Class 18.

* OUTRAM, & Co., 13, Watling-street, E.C.

TAPESTRY, LACE, AND EMBROIDERY. Class 24.

KEIR, SCOTT, & KILNER, 58, Cannon-street, West, E.C.

TELESCOPES, OPERA GLASSES, BAROMETERS, &c. Class 13.

* DALLMEYER, J. H., 19, Bloomsbury-street.

CREMER, & SON, 27, New Bond-street. Bond-street.

DELOLME, H. 48, Rathbone-place, Oxford-street.

OFFICES AND VAULTS AT THE PANTECHNICON, BELGRAVIA, AND OPPOSITE THE FRENCH EMBASSY, ALBERT GATE, HYDE PARK.

WINE MERCHANTS, FRENCH BRANDY IMPORTERS, LIQUEUR MERCHANTS, BONDERS OF SCOTCH & IRISH WHISKIES, BASS’S & ALLSOPP’S ALES. CYDER AND IRISH STOUT BOTTLERS.

PORT (13,000 dozens in Stock) 28s. 32s. 36s. 42s. to 96s. SHERRY (pale, golden, or brown) 24s. 28s. 32s. 36s. to 72s. CLARET & BURGUNDY (Beaujolais) 14s. 18s. 24s. 30s. to 120s. HOCK & MOSELLE (still and sparkling) 36s. 42s. 48s. 54s. to 72s. CHAMPAGNE (& Sparkling Hermitage) 36s. 42s. 48s. 54s. to 84s. BRANDY (of rare quality and age) 42s. 60s. 78s. 96s. to 120s.