BENTE, MATTEO. A maker of the Brescian school, flourished about 1580. He made some good violins, which are chiefly to be found in collections.

BUCHSTETTER, GABRIEL DAVID, a native of Ratisbon, flourished in the latter part of the eighteenth century. He copied the Cremonese makers and used a brown varnish. His wood is rather coarse-grained, consequently his instruments are not very highly esteemed.

The Violin and Old Violin Makers — Part 28

BUCHSTETTER, JOSEPHUS, son of Gabriel David. Made some instruments of good quality and tone, and adopted a flat model.

The Violin and Old Violin Makers — Part 28

EBERLE, ULRIC, of Prague, about 1750, an eminent German maker, whose instruments at one time were considered nearly equal to the best Italian makers.

The Violin and Old Violin Makers — Part 28

HELMER, CHARLES (CAROLUS), of Prague, a pupil of Eberle. He made some very fine instruments. Otto says: “They have, however, the fault that the three upper strings improve greatly by being played on, but the G string, in most of them, remains so far inferior, that while the tone of the former is such as may be expected from a full sized violin, that of the latter only resembles a child’s toy-instrument. Yet an experienced maker would find no difficulty in correcting this fault.”

HOFFMANN, MARTIN, one of the earliest representatives of the German school, flourished in Leipzig in the latter part of the seventeenth century. He was better known as a lute-maker. He made violins possessing excellent tone, but they do not find much favour by reason of their ungainly appearance.

JAUCH (or JAUG), of Dresden, early part of eighteenth century. The best description of this maker’s instruments is that contained in Otto’s treatise. “Jauch,” he says, “has manufactured very good violins on the model of the Cremonese, and displayed, in his beautiful and excellent workmanship, a thorough knowledge of the wood, and of the due proportions of strength required in the respective parts of the instrument. But his violins produce a very weak squally tone, when they have been carelessly repaired; though even in this case they may be often restored and brought nearly to equal the Italian, by placing them in the hands of an experienced maker, possessing a knowledge of mathematics and acoustics, without which they will be completely spoiled.”