[Picture: Sir Stratford Canning. From the drawing by Richmond, make about 1848, by permission of the Hon. Louisa Canning]
I left off on Sunday, on which day I got a note from Lady Morgan, saying that she wished us to come and meet some agreeables at her house. . . . There I met Sir William and Lady Molesworth, Sir Benjamin Hall, etc., and had a long talk with “Eōthen,” who is a quiet, unobtrusive person in manner, though his book is quite an effervescence. . . . On Wednesday we dined with Mr. Harcourt, and met there Lord Brougham, who did the talking chiefly, Lord and Lady Mahon, Mr. Labouchere, etc. It was a most agreeable party, and we were very glad to meet Lord Brougham, whom we had not before seen.
Lord Brougham is entertaining, and very much listened to. Indeed, the English habit seems to be to suffer a few people to do up a great part of the talking, such as Macaulay, Brougham, and Sydney Smith and Mackintosh in their day. . . . On Saturday evening, at ten o’clock, we went to a little party at Lady Stratheden’s. After staying there three-quarters of an hour we went to Lady Palmerston’s, where were all the _great_ London world, the Duchess of Sutherland among the number. She is most noble, and at the same time lovely. . . . We had an autograph note from Sir Robert Peel, inviting us to dine next Saturday, and were engaged. I hope they will ask us again, for I know few things better than to see him, as we should in dining there. I have the same interest in seeing the really distinguished men of England, that I should have in the pictures and statues of Rome, and indeed, much greater. I wish I was better prepared for my life here by a more extensive culture; mere fine ladyism will not do, or prosy bluism, but one needs for a thorough enjoyment of society, a healthy, practical, and extensive culture, and a use of the modern languages in our position would be convenient. I do not know how a gentleman can get on without it here, and I find it so desirable that I devote a good deal of time to speaking French with Louisa’s governess. Your father uses French a great deal with his colleagues, who, many of them, speak English with great difficulty, and some not at all. . . . Lady Charlotte Lindsay came one day this week to engage us to dine with her on Wednesday, but yesterday she came to say that she wanted Lord Brougham to meet us, and he could not come till Friday. Fortunately we had no dinner engagement on that day, and we are to meet also the Miss Berrys; Horace Walpole’s Miss Berrys, who with Lady Charlotte herself, are the last remnants of the old school here.