We did not seem to be in any hurry to quit the country before everything was thoroughly arranged, and having no enemy pushing on our rear, we were often billeted at towns and villages longer than we need have been, which caused our march to take more time to accomplish, but made it much more comfortable. We were generally billeted on the inhabitants during our halts, the best billets being of course chosen for the officers, then for the sergeants, and then for the corporals and privates, the numbers being suited to the accommodation of the places; but I very seldom had more than one with me besides myself.

The inhabitants could not have behaved better to us if they had been our own countrymen; and I well remember how at the last stage where we put up before coming to Bordeaux two of us, myself and a private of the same company, were billeted at quite a gentleman's house, the owners of which were unusually kind to us. We found we had completely jumped into clover, and fortunately it happened to be Saturday night, so that our halt was till Monday morning; not that Sunday in those times had been used to make much difference to us, for two of our bloodiest conflicts had happened on that day, but in this case, our haste not being urgent, it gave us a kind of sweet repose.

The Autobiography of Sergeant William Lawrence — Part 94

As soon as we arrived at our house we were shown into our room, which was a very nice one and beautifully furnished; and when we had taken off our accoutrements, we went downstairs to a sort of bath-room, where we had a good wash in tubs of water that were placed in readiness for us. Then the gentleman had some clean stockings brought up to us, and when we had made ourselves comfortable he sent up to our room a loaf of bread and a large bottle of wine holding about three pints, which we found most acceptable; and it not being long before the family's dinner was ready, our hostess would insist on our dining with them. For my own part, not being used to such pomp, and never having before even seen it, being more accustomed to the kind of dinners and suppers in which I have described our own colonel and captain as taking part, I would sooner have crept out of the invitation; but being pressed we consented, and having been shown into the dining-room, we sat down to an excellent repast with nobody else but the lady and gentleman.

The Autobiography of Sergeant William Lawrence — Part 94