With the exception of a few of our more intelligent farmers, sea-mud and marsh-mud as fertilizers, are not valued as highly as they ought to be in the United States. They exist in immense quantities all along our seaboard, and may be had in an unlimited extent for the mere labor of transportation. We hope that some experiments may hereafter be made with them by some of our readers on the different kinds of crops, and that they will give us the results. The time, we think, is approaching, when sea-mud and marsh-soil will be as highly prized here as they now are in Europe.

PLANTATION OF MR. GREY.--One of the best plantations, especially for its farm-buildings, which we visited in Kentucky, was that of Mr. Benjamin Grey of Versailles. The house, as is usual in the more southern states, stands near the centre of the domain on rising ground, and commands a fine view of the country around. It is in cottage style, large and roomy, and flanked by thick, strong chimneys, built up outside of the gable ends. A pretty yard of smooth green-sward, decked with shrubbery and evergreens, is enclosed around with pointed white palings, and adjoining this is a noble park, formed by merely underbrushing and thinning out a few of the trees of the original forest. These are usually termed wood-land pastures in Kentucky; yet in most instances, they better deserve the name of park, than many of those on noblemen's estates in Europe.

The American Agriculturist. Vol. II. No. XI — Part 4

CROPS.--Mr. Grey's farm being principally devoted to stock, and what is rather unusual here, dairy products, the crops are but a secondary consideration. Hemp is the main one to which he gives his attention; and in addition to this, he raises a sufficiency of corn and the smaller grains for his own consumption. The rotation is much like that described in our first volume, under head of Tours in Kentucky.

The American Agriculturist. Vol. II. No. XI — Part 4

STOCK.--This is very fine indeed, Mr. Grey having been highly spirited in this matter. His Short-Horns are choice, and quite numerous. We particularly admired the cow Mary Ann, with the calf at her foot. She has a fashionable and airy form; an up-head, and deer-like action; handles well, and in addition to all these, we were informed that she is an excellent milker. Three heifers of her produce we also admired; the two youngest were strikingly like their dam. After the Short-Horns, we were shown a few good Cotswold, and South-Down sheep, imported direct from England by Messrs. Bagg & Wait of Orange Co., in this state. The stock-hogs are a cross of the Berkshire upon the Thin-Rinds, (a grade Chinese), and they make excellent porkers.

The American Agriculturist. Vol. II. No. XI — Part 4