But all human prosperity is subject to change; and thus towards the middle of the sixteenth century a series of calamities ruined the Dutch fisheries. Cromwell gave them the first blow by the Navigation Act; Blake the second, by his victories; in 1703 a French squadron destroyed the greatest part of their herring-smacks; and finally, the competition of the Swedes, and the closing of their ports by the English, under the disastrous domination of Napoleon I., completed the ruin of that branch of trade which had chiefly raised the fortunes of their fathers.

In the year 1814, when the Dutch first began to breathe after having shaken off the yoke of the modern Attila, they made a faint attempt to renew the herring-fishery with 106 boats, which, up to the year 1823, had only increased to 128; since 1836, however, there has been a steady progress, and herring-catching in the Zuyder Zee during the winter months is yearly increasing in importance.

The Sea and its Living Wonders — Part 158

During the second half of the last century, while the herrings began to desert the Dutch nets, they enriched the Swedes, who, during the year 1781, exported from Gottenburg alone 136,649 barrels, each of them containing 1200 herrings. But some years after, the shoals on the Swedish coasts began also to diminish, so that in 1799 there was hardly enough for home consumption. And now commenced the rapid rise and increase of the Scotch herring-fisheries; and it is certainly remarkable that this should have taken place at so late a period, since the British waters are perhaps those which most abound in herrings. When we think of the present grandeur of British commerce, which extends to the most distant parts of the globe, and ransacks all Nature for new articles of trade, it seems almost incredible that up to the middle of the sixteenth century the herring-fishery on the British coasts was left in the hands of the Dutch and Spaniards, and that the acute and industrious Scotchmen should have been so tardy in working the rich gold-mines lying at their gates. But if their appearance in the market has been late, they have made up for lost time, by completely distancing all their competitors. In 1855, the Scotch herring-fisheries employed no less than 11,000 smacks or boats, manned by 40,000 seamen, who were assisted by 28,000 curers and labourers, exclusive of the vessels and men bringing salt and barrels or engaged in carrying on the export trade.

The Sea and its Living Wonders — Part 158