But particularly in Dorset, instead of describing the land as enclosed, or “Champain,” he frequently uses such expressions as “meately well woddid” or “good Corne and sum Grasse,” which it is difficult to interpret in terms of enclosure. The choice of such expressions probably implies (1) that there is not much actual enclosure by hedges, and (2) that there are no _extensive_ arable common fields. Such descriptions would suit land passing directly from the condition of forest or moor into separate cultivation, but in which the cultivated patches were not as yet enclosed with hedges; or a district in which small arable common fields were surrounded by such later extensions of cultivation. But leaving Dorset in doubt, it is clear from Leland’s notes that enclosure was well begun in the south of Hampshire, while the country to the north was all open.
In the above journey Leland skirted the central chalk district; later he passed directly through it, going from Oxford through Abingdon, Lambourn, Marlborough and Devizes to Trowbridge. He passed the forests of Savernake and Blake, but all the cultivated land is described as “champayne” (Vol. VII., Part 2, fol. 63–7).
To sum up, we find that in the south of Hampshire, the cultivated land was early enclosed, and also probably in the south and west of Dorset, that enclosure gradually spread from the middle of the sixteenth century into the rest of the four counties, the movement attacking the “champain” district on three sides, on the east from Surrey, on the south from the early enclosed district between Winchester and Southampton and Portsmouth, and in the west from Devon and Somerset; the progress of enclosure appears to have been practically confined to Dorset and Hampshire in the seventeenth century; to have had the north-west of Wiltshire for its chief scene in the greater part of the eighteenth century, and finally to have attacked south-east Wiltshire and Berkshire, the former in the first quarter, the latter throughout the first half, of the nineteenth century.
The whole of Gloucester, with the exception of the Forest of Dean and its neighbourhood in the west, has scattered over it parishes enclosed by Acts of Parliament; and the enclosure so effected amounted to nearly a quarter (22·5 per cent.) of the whole area of the county. The rich land in the Severn Valley was the latest enclosed district. William Marshall tells us that in 1789 “perhaps half the vale is undivided property.” (“Rural Economy of Gloucestershire,” Vol. I., p. 16.) As enclosure by Act of Parliament, and doubtless also without Acts, had been proceeding vigorously since 1726, it is probable that at the earlier date nearly the whole was in “a state of commonage.” Of the Cotswold Hills, Marshall says: “Thirty years ago (_i.e._, in 1759) this district lay almost entirely in an open state, namely, in arable common fields, sheep-walk, and cow-down. At present it may be said to be in a state of Inclosure, though some few townships yet remain open.” (_Ibid._, Vol. II., p. 9.)