‘In one small lake (Lake St. Ann’s), near Fort Edmonton, forty thousand white-fish were taken, of an average weight of three to four pounds, in the course of three weeks.’ (_Palliser’s Exp._)

Two modes are adopted for preserving them—one that of sun-drying, the other by freezing, in which state they may be kept perfectly sweet and free from taint for the whole winter.

The Naturalist in Vancouver Island and British Columbia — Part 47

The Round-fish is seldom taken over two pounds in weight, and prior to spawning they are loaded with fat, which on the shoulders almost amounts to a hump, but becomes thin, watery, and insipid, after the all-important duty of providing for their offspring is accomplished. I am not quite sure when they return to the sea, as nothing is seen of them after the ice sets in, towards the end of November, until their arrival on the following year. The ova are deposited in much the same way as that of other _Salmonidæ_: a hollow made in the gravel contains the eggs and milt, which are covered over and abandoned—the young fish, on its emergence from the egg, taking care of itself as best it can.

The Naturalist in Vancouver Island and British Columbia — Part 47

One may journey a long way to witness a prettier or more picturesque sight than Round-fish harvesting on the Sumass prairie: the prairie bright and lovely; the grass fresh, green, and waving lazily; various wild flowers, peeping coyly out from their cosy hiding-places, seem making the most of the summer; a fresh, joyous hilarity everywhere, pervading even the Indians, whose lodges in great numbers lie scattered about. From the edges of the pine-forest, where the little streams came out from the dark shadow into the sunshine, up to the lake, the prairie was like a fair. Indians, old and young; chiefs, braves, squaws, children, and slaves; were alike busy in capturing the round-fish, that were swarming up the streams in thousands: so thick were they that baits and traps were thrown aside, and hands, baskets, little nets, and wooden bowls did the work; it was only requisite to stand in the stream and bale out the fish. Thousands were drying, thousands had been eaten, and as many more were wasting and decomposing on the bank. Supposing every fish escaping the Indians, otters, and the various enemies that it meets with in ascending the rivers, succeeded in depositing its ova, where or how they find room to spawn, or what becomes of the offspring, is more than I know.

The Naturalist in Vancouver Island and British Columbia — Part 47