Having left this town of Tanasery further along the coast towards Malaca there is another seaport of the kingdom of Ansiam, which is called Queda,[301] in which also there is much shipping, and great interchange of merchandise. And many ships of the Moors and from other parts come there. Very good pepper grows in the country, which they carry to Malaca, and thence to China. This King of Ansiam has three other sea ports between Malaca and Tenasery, of which I do not know the names, and he possesses many cities, towns, and other villages. Throughout the country in the interior the people are Gentiles, and Moors do not enter there, and if at any time any Moor goes there to trade with them, they do not permit him to carry arms. There is much gold in this kingdom which is collected in the country, particularly in the lordship of Pani[302], which is beyond Malacca towards China, and has always belonged to the kingdom of Siam, until now that it has risen up against it, and does not obey it, but has rather placed itself in subjection to the King of Malacca. And so likewise in this kingdom of Siam, there is another lordship and country of Gentiles, in subjection to it, which is called Sara hangor,[303] in which there is much tin, which they carry to the city of Malacca as merchandise, and hence they carry it to all parts. The king and people of the kingdom of Ansyam, who are Gentiles, greatly honour their idols, and have many customs different from those of the other nations. They go naked from the waist upwards, and some wear small jackets of silk stuffs. The country is very well supplied with provisions, flesh of domestic and wild animals, and rice. They have many horses of a small breed, and much fruit of various qualities. The men are great hunters and sportsmen. In the interior of the country towards China, there is another kingdom of Gentiles which is in obedience to him, (the King of Siam) and there, when a relation or a friend dies, they eat him roasted before a great fire in the middle of a field, where they set up three poles stuck in the earth, and between them a chain with two hooks of iron, and they bring the body of the man who has died of illness or of any other death, and they hang him up there by the hams, roasting him, and his children and relations are there bewailing him, and after he is well roasted they take wine in cups, and they have knives with which they all cut from the body and eat of it, weeping all the while, and they drink their wine; and the nearest relations begin first to eat, and in this manner they finish eating him, and leave only the bones, which they burn afterwards; and they say that they give such a burial to their relations on account of their being of their own flesh, and that they cannot be any where better buried than in their bodies.[304] And in all the kingdom of Ansyam they burn the dead bodies, because that is the custom of all the Gentile countries.
Defense Report
A Description of the Coasts of East Africa and Malabar — Part 93
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