On the introduction of chimneys, in the year 1200, only one chimney was allowed in a manor-house, and one in the great hall of a castle or lord's house: other houses had only the rere-dosse, a sort of raised hearth, where the inmates cooked their food. Harrison, in a passage prefixed to _Holinshed's Chronicle_, writes in the reign of Elizabeth: "There are old men dwelling in the village where I remayne, who have noted three things to be marvellously altered in England, within their sound remembrance. One is the multitude of chimneys lately erected; whereas, in their younger days, there was not about two or three, if so many, in most uplandish towns of the realm (the religious houses and manor places of the lords always excepted, and peradventure some great personage's); but each made his fire against a reré-dosse in the hall, where he dined and dressed his meat."
Numerous instances, however, remain of fireplaces and chimneys of the fourteenth century, even in the hall, though they were more usual in the smaller apartments. In the hall at Meare, in Somersetshire, the fireplace had a hood of stone, perfect, finely corbelled out; and by the side of the fireplace is a bracket for a light, ornamented with foliage.
It is curious to find chimneys constructed of so combustible a material as wood. In the _Liber Albus_ of the City of London, 1419, it is ordered by Wardmote "that no chimney be henceforth made, except of stone, tiles, or plaster, and _not of timber_, under pain of being pulled down."
In the metropolis, we possess a hall of the fifteenth century, which has a fireplace, the existence of which, in a hall of this age, is singular, if not unique. In the north wall of the celebrated hall of Crosby Place, Bishopsgate Street, is a fireplace with a low pointed arch. The builder must have possessed a more refined taste than his contemporaries, and feeling the inconvenience attending a fire of the old description (in the middle of the hall) adopted the plan of confining it to the recessed fireplace and the chimney.[42] Here we may mention the "smoke-loft," which seems to mean the wide space in the old-fashioned chimney.
It is curious to find that a tax was once paid upon a fire in England. Such was "the smoke farthings" levied by the clergy upon every person who kept a fire. The "hearth money" was a similar tax, but was paid to the king: it was first levied in 1653, and its last collection was in 1690.