Thomas de Quincey, scholar, essayist, critic, opium-eater, was born at Manchester on August 15, 1785. A singularly sensitive and imaginative boy, De Quincey rapidly became a brilliant scholar, and at fifteen years of age could speak Greek so fluently as to be able, as one of his masters said, "to harangue an Athenian mob." He wished to go early to Oxford, but his guardians objecting, he ran away at the age of seventeen, and, after wandering in Wales, found his way to London, where he suffered privations that injured his health. The first instalment of his "Confessions of an English Opium-Eater" appeared in the "London Magazine" for September 1821. It attracted universal attention both by its subject-matter and style. De Quincey settled in Edinburgh, where most of his literary work was done, and where he died, on December 8, 1859. His collected works, edited by Professor Masson, fill fourteen volumes. After he had passed his seventieth year, De Quincey revised and extended his "Confessions," but in their magazine form, from which this epitome is made, they have much greater freshness and power than in their later elaboration. Many popular editions are now published.
I here present you, courteous reader, with the record of a remarkable period in my life, and I trust that it will prove not merely an interesting record, but in a considerable degree useful and instructive. That must be my apology for breaking through the delicate and honourable reserve which, for the most part, restrains us from the public exposure of our own errors and infirmities.
If opium-eating be a sensual pleasure, and if I am bound to confess that I have indulged in it to an excess not yet recorded of any other man, it is no less true that I have struggled against this fascinating enthralment with a religious zeal, and have at length accomplished what I never yet heard attributed to any other man--have untwisted, almost to its final links, the accursed chain which fettered me.
I have often been asked how I first came to be a regular opium-eater, and have suffered, very unjustly, in the opinion of my acquaintances, from being reputed to have brought upon myself all the sufferings which I shall have to record, by a long course of indulgence in this practice purely for the sake of creating an artificial state of pleasurable excitement. This, however, is a misrepresentation of my case. It was not for the purpose of creating pleasure, but of mitigating pain in the severest degree, that I first began to use opium as an article of daily diet.