Of the two accounts, my observation would lead me to look for the truth rather in the direction of the latter than the former. In the first place, as I think I have before pointed out, a strong physical resemblance exists between the Kikuyu and the Masai; the former, indeed, might almost be taken for a shorter, more stockily built branch of the latter race, while I could easily pick out a hundred Kikuyu who, mixed with an equal number of Masai, could not be told from the latter, even by an expert. Again, the weapons and war-dress of the two races are identical—a fact which to any one who is aware of the unique character of the Masai weapons is a strong point in itself. Further, when actually on the war-path—and _only_ then—the Kikuyu are in the habit of singing a Masai war-song, in the Masai tongue, referring to a former noted warrior chief of the Masai named Bartion. Again, their manner of circumcising the young men is exactly the same as that practised by the Masai, which differs from the custom of any other race, as I shall show later on. The name for God, Ngai, is the same in both peoples, and they both have a similar custom of retiring to a so-called “sacred grove” in the bush, where they slaughter a sheep, which is afterwards roasted and eaten in honour of their god.

These points, to my mind, all go to show a connexion between the Kikuyu and the Masai, rather than, as some inquirers argue, between the Kikuyu and the Wakamba. Of course, in the districts bordering on the Wakamba country, where it has been customary for the two tribes to seize one another’s women in their frequent raids, many of the Kikuyu show traces of Wakamba blood, while on the Masai border the traces of Masai influence are stronger than in the districts more remote; but I am not arguing on the basis of the border districts, but from the race as a whole. Again, the Wakamba, though not now known to be cannibals, still follow the practice prevalent among cannibal tribes of filing the teeth to a sharp point—a practice unknown both to the Masai and the Kikuyu. The Wakamba also are eaters of raw meat, while the Masai, though blood-drinkers, always cook their meat, and the Kikuyu are practically vegetarians. In the manner of dressing the hair, too, the Kikuyu follow the Masai fashion of plaiting strands of bark fibre into the hair, which is then done up in a sort of pigtail, while the Wakamba wear the covering provided by Nature without any fancy additions.

A White King in East Africa — Part 145