The following variant of the marriage ceremonies among the Boyas is given by Mr. Mainwaring. "When a Boya has a son who should be settled in life, he nominally goes in search of a bride for him, though it has probably been known for a long time who the boy is to marry. However, the formality is gone through. The father of the boy, on arrival at the home of the future bride, explains to her father the object of his visit. They discuss each other's families, and, if satisfied that a union would be beneficial to both families, the father of the girl asks his visitor to call again, on a day that is agreed to, with some of the village elders. On the appointed day, the father of the lad collects the elders of his village, and proceeds with them to the house of the bride-elect. He carries with him four moottus (sixteen seers) of rice, one seer of dhal (Cajanus indicus), two seers of ghi (clarified butter), some betel leaves and areca nuts, a seer of fried gram, two lumps of jaggery (molasses), five garlic bulbs, five dried dates, five pieces of turmeric, and a female jacket. In the evening, the elders of both sides discuss the marriage, and, when it is agreed to, the purchase money has to be at once paid. The cost of a bride is always 101 madas, or Rs. 202. Towards this sum, sixteen rupees are counted out, and the total is arrived at by counting areca nuts. The remaining nuts, and articles which were brought by the party of the bridegroom, are then placed on a brass tray, and presented to the bride-elect, who is requested to take three handfuls of nuts and the same quantity of betel leaves. On some occasions, the betel leaves are omitted. Betel is then distributed to the assembled persons. The provisions which were brought are next handed over to the parents of the girl, in addition to two rupees. These are to enable her father to provide himself with a sheet, as well as to give a feast to all those who are present at the betrothal. This is done on the following morning, when both parties breakfast together, and separate. The wedding is usually fixed for a day a fortnight or a month after the betrothal ceremony. The ceremony differs but slightly from that performed by various other castes. A purohit is consulted as to the auspicious hour at which the tali or bottu should be tied. This having been settled, the bridegroom goes, on the day fixed, to the bride's village, or sometimes the bride goes to the village of the bridegroom. Supposing the bridegroom to be the visitor, the bride's party carries in procession the provisions which are to form the meal for the bridegroom's party, and this will be served on the first night. As the auspicious hour approaches, the bride's party leave her in the house, and go and fetch the bridegroom, who is brought in procession to the house of the bride. On arrival, he is made to stand under the pandal which has been erected. A curtain is tied therein from north to south. The bridegroom then stands on the east of the curtain, and faces west. The bride is brought from the house, and placed on the west of the curtain, facing her future husband. The bridegroom then takes up the bottu, which is generally a black thread with a small gold bead upon it. He shows it to the assembled people, and asks permission to fasten it on the bride's neck. The permission is accorded with acclamations. He then fastens the bottu on the bride's neck, and she, in return, ties a thread from a black cumbly (blanket), on which a piece of turmeric has been threaded, round the right wrist of the bridegroom. After this, the bridegroom takes some seed, and places it in the bride's hand. He then puts some pepper-corns with the seed, and forms his hands into a cup over those of the bride. Her father then pours milk into his hand, and the bridegroom, holding it, swears to be faithful to his wife until death. After he has taken the oath, he allows the milk to trickle through into the hands of the bride. She receives it, and lets it drop into a vessel placed on the ground between them. This is done three times, and the oath is repeated with each performance. Then the bride goes through the same ceremony, swearing on each occasion to be true to her husband until death. This done, both wipe their hands on some rice, which is placed close at hand on brass trays. In each of these trays there must be five seers of rice, five pieces of turmeric, five bulbs of garlic, a lump of jaggery, five areca nuts, and five dried dates. When their hands are dry, the bridegroom takes as much of the rice as he can in his hands, and pours it over the bride's head. He does this three times, before submitting to a similar operation at the hands of the bride. Then each takes a tray, and upsets the contents over the other.