This is a list of the 329 Italian DOC (Denominazione di Origine Controllata) wines ordered by region. The wine making regions of Italy are equivalent to its twenty administrative regions. Trentino-Alto Adige/Südtirol (or just Trentino-Alto Adige), however, is subdivided into its two constituent parts.
Abruzzo
Abruzzo produced in the provinces of Chieti, L'Aquila, Pescara and Teramo. Cerasuolo d'Abruzzo produced in the provinces of Chieti, L'Aquila, Pescara and Teramo. Controguerra produced in the province of Teramo. Montepulciano d'Abruzzo produced in the provinces of Chieti, L'Aquila, Pescara and Teramo. Terre Tollesi or ¨Tullum¨, produced in the province of Chieti. Trebbiano d'Abruzzo DOC provinces of Chieti, L'Aquila, Pescara and Teramo. Villamagna produced in the province of Chieti.
Basilicata
Aglianico del Vulture produced in the province of Potenza
Matera produced in the province of Matera
Terre dell'Alta Val d'Agri produced in the province of Potenza
Calabria
Bivongi produced in the provinces of Reggio Calabria and Catanzaro
Cirò produced in the province of Crotone
Donnici produced in the province of Cosenza
Greco di Bianco produced in the province of Reggio Calabria
Lamezia produced in the province of Catanzaro
Melissa produced in the province of Crotone
Pollino produced in the province of Cosenza
Sant'Anna di Isola Capo Rizzuto produced in the provinces of Crotone and Catanzaro San Vito di Luzzi produced in the province of Cosenza Savuto produced in the provinces of Cosenza and Catanzaro Scavigna produced in the province of Catanzaro Verbicaro produced in the province of Cosenza
Campania
Aversa Asprinio produced in the provinces of Caserta and Napoli
Campi Flegrei produced in the province of Napoli
Capri produced in the province of Napoli
Castel San Lorenzo produced in the province of Salerno
Cilento produced in the province of Salerno
Costa d'Amalfi produced in the province of Salerno
Falerno del Massico produced in the province of Caserta
Falanghina del Sannio produced in the provinces of Benevento and Avellino
Galluccio produced in the province of Caserta
Guardiolo produced in the province of Benevento
Irpinia produced in the province of Avellino
Ischia produced in the province of Napoli
Penisola Sorrentina produced in the province of Napoli
Sannio produced in the province of Benevento
Sant'Agata dei Goti produced in the province of Benevento
Solopaca produced in the province of Benevento
Taburno produced in the province of Benevento
Vesuvio produced in the province of Napoli
Emilia-Romagna
Bosco Eliceo produced in the provinces of Ferrara and Ravenna
Cagnina di Romagna produced in the provinces of Forlì and Ravenna
Colli Bolognesi produced in the provinces of Bologna and Modena
Colli Bolognesi Classico Pignoletto produced in the province of Bologna
Colli di Faenza produced in the provinces of Forlì and Ravenna
Colli di Imola produced in the province of Bologna
Colli di Parma produced in the province of Parma
Colli di Rimini produced in the province of Rimini
Colli di Scandiano e di Canossa
Colli Piacentini produced in the province of Piacenza
Colli Romagna Centrale produced in the provinces of Ravenna and Forlì
Gutturnio produced in the province of Piacenza
Lambrusco di Sorbara produced in the province of Modena
Lambrusco Grasparossa di Castelvetro produced in the province of Modena
Lambrusco Salamino di Santacroce produced in the province of Modena
Modena produced in the province of Modena
Ortrugo produced in the province of Piacenza
Pagadebit di Romagna produced in the provinces of Ravenna and Forlì
Reggiano produced in the province of Reggio Emilia
Reno produced in the provinces of Bologna and Modena
Romagna Albana Spumante (Bianco Spumante) produced in the provinces of Bologna, Forlì and Ravenna Sangiovese di Romagna produced in the provinces of Bologna, Forlì and Ravenna Trebbiano di Romagna produced in the provinces of Bologna, Forlì and Ravenna