The costermongering class extends itself yearly; and it is computed that for the last five years it has increased considerably faster than the general metropolitan population. This increase is derived partly from _all_ the children of costermongers following the father’s trade, but chiefly from working men, such as the servants of greengrocers or of innkeepers, when out of employ, “taking to a coster’s barrow” for a livelihood; and the same being done by mechanics and labourers out of work. At the time of the famine in Ireland, it is calculated, that the number of Irish obtaining a living in the London streets must have been at least doubled.
The great discrepancy between the government returns and the accounts of the costermongers themselves, concerning the number of people obtaining a living by the sale of fish, fruit, and vegetables, in the streets of London, caused me to institute an inquiry at the several metropolitan markets concerning the number of street-sellers attending them: the following is the result:
During the summer months and fruit season, the average number of costermongers attending Covent-garden market is about 2,500 per market-day. In the strawberry season there are nearly double as many, there being, at that time, a large number of Jews who come to buy; during that period, on a Saturday morning, from the commencement to the close of the market, as many as 4,000 costers have been reckoned purchasing at Covent-garden. Through the winter season, however, the number of costermongers does not exceed upon the average 1,000 per market morning. About one-tenth of the fruit and vegetables of the least expensive kind sold at this market is purchased by the costers. Some of the better class of costers, who have their regular customers, are very particular as to the quality of the articles they buy; but others are not so particular; so long as they can get things cheap, I am informed, they do not care much about the quality. The Irish more especially look out for damaged articles, which they buy at a low price. One of my informants told me that the costers were the best customers to the growers, inasmuch as when the market is flagging on account of the weather, they (the costers) wait and make their purchases. On other occasions, such as fine mornings, the costers purchase as early as others. There is no trust given to them--to use the words of one of my informants, they are such slippery customers; here to-day and gone to-morrow.