But in truth, the operations of the free-traders will, to all appearance, terminate our independence, and compel us to sink into the ignoble neutrality which characterised the policy of Venice for the last two centuries of its independent existence, before the foreign seamen we have hatched in our bosom have time to be arrayed in a Leipsic of the deep against us. So rapid, _so fearfully rapid_, has been the increase in the importation of foreign grain since the repeal of the corn laws took place, and so large a portion of our national sustenance has already come to be derived from foreign countries, that it is evident, on the first rupture with the countries furnishing them, we should at once be starved into submission. The free-traders always told us, that a considerable importation of foreign grain would only take place when prices rose high; that it was a resource against seasons of scarcity only; and that, when prices in England were low, it would cease or become trifling. Attend to the facts. Free trade in grain has been in operation just three years. We pass over the great importation of the year 1847, when, under the influence of the panic, and high prices arising from the Irish famine, no less than 12,000,000 quarters of grain were imported in fifteen months, at a cost of £31,000,000, nearly the whole of which was paid in specie. Beyond all doubt, it was the great drain thus made to act upon our metallic resources--at the very time when the free-traders had, with consummate wisdom, established a _sliding paper circulation_, under which the bank-notes were to be _withdrawn_ from the public in proportion as the sovereigns were exported--which was the main cause of the dreadful commercial catastrophe which ensued, and from the effects of which, after two years of unexampled suffering, the nation has scarcely yet begun to recover. But what we wish to draw the public attention to is this. The greatest importation of foreign grain ever known, into the British islands, before the corn laws were repealed, was in the year 1839, when, in consequence of three bad harvests in succession, 4,000,000 quarters in round numbers were imported. The average importation had been steadily diminishing before that time, since the commencement of the century: in the five years ending with 1835, it was only 381,000 quarters. But since the duties have become nominal, since the 1st February in this year, the importation has become so prodigious that it is going on at the rate of FIFTEEN MILLIONS of quarters a-year, or a full fourth of the national consumption, which is somewhat under sixty millions. This is in the face of prices fallen to 44s. 9d. for the quarter of wheat, and 18s. the quarter of oats! We recommend the Table below, taken from the columns of that able free-trade journal, the _Times_--showing the amount of importation for the month ending April 5, 1849, when wheat was at 45s. a-quarter--to the consideration of those well-informed persons who expect that low prices will check, and at last stop importation. It shows decisively that even a very great reduction of prices has not that tendency in the slightest degree. The importation of grain and flour is going on steadily, under the present low prices, at the rate of about 15,000,000 quarters a-year.[18]
Travel Brief
Blackwood's Edinburgh Magazine, Vol. 66, No 405, July 1849 — Part 142
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