The ways of boys are past finding out, and what could have induced us to believe that the food supplied was disgusting to the verge of being poisonous I have no idea. But tradition, at the time of which I am speaking, ordained that this was so, and how often when I was longing to eat a plateful of pudding have I shovelled it into an envelope to bury in the playground, since the currants in it were held to be squashed flies and the suet to be made with scourings from dirty plates. Then somebody once saw potatoes, no doubt intended for school consumption, lying on the floor in a shed in the garden, which was considered a terrible way in which to keep potatoes. I remembering telling my father this, and with the utmost gravity he answered that every potato ought to be wrapped up singly in silver paper. He also asked if it was true that Mr. Waterfield had been seen, with his trousers turned up diluting the beer for dinner out of a garden watering-can. Most poisonous of all were supposed to be the sausages which we had for breakfast now and then: it was a point of honour not to eat a single mouthful of this garbage. Then suddenly for no reason the fashion changed, and the food was supposed to be, and indeed it probably was, excellent. We gobbled up our sausages, asked for more and got it, and ate the potatoes that had once lain on the dirty ground, and had even degraded themselves by growing in it....
I plunged headlong into this riot of school life and for the first year enjoyed it enormously. I had been placed too low in the school and without the slightest effort I found myself term after term at the top of the class, and loaded with prizes, for no merit of my own but for the fact that I had the kind of superficial memory that retained what it had scarcely attended to at all. In consequence for a whole year I had no fear of Waterfield as regards lessons, and devoted myself to games, stag-beetles, and friendship, and I find it hard to decide whether the rapture of making twenty at cricket against overhand bowling (not lobs from sisters) was greater or less than finding a stag-beetle on the palings, or in the early dawn of summer mornings going on tiptoe into the next dormitory, and, after waking up my special friend, sitting on his bed, propped up with pillows and talking in whispers till there came the sound of the dressing-bell, which portended the entrance of the matron. Then it was necessary to steal round the corner of his cubicle, and slide back into my own bed, there apparently to fall into a refreshing slumber, for to be caught out of bed before it was time to dress meant to be reported to Waterfield, who took a serious, and to me then an unintelligible view of such an offence. But an hour’s whispered conversation with a friend was worth that risk, indeed probably the risk added a certain savour to it, and perhaps our present Minister at the Vatican has recollections similar to mine. Or else it would be I who was awakened by the soft-stepping night-shirted figure, and moved aside in bed to give room for him to sit there, and there would be plans to be made, and then combining friendship with stag-beetles into one incomparable compound we would take the stag-beetles (for there were two of them, male and female called “The Monarch of the Glen” and “Queen”) out of my washing basin, where they passed the night in optimistic attempts to climb its slippery sides, and refresh them with a breakfast of elm leaves and perhaps the half of a strawberry. They had to be put back into two match-boxes which were their travelling carriages before Jane the matron came round, for she had said that if ever she found stag-beetles in basins again she would throw them out of the window.