The capture of Numantia was considered quite as great an achievement as the taking of Carthage. Scipio celebrated another triumph at Rome, and to his surname Africanus, which he had received for his achievements in Africa, added that of Numantinus. Spain became a favorite resort of Roman merchants, and many colonies were established in different parts of the country. As a result of this great influx of Italians, the laws, manners, customs, language, and religion of the conquerors were introduced everywhere, and the peninsula became rapidly Romanized.
THE LAST CENTURY OF THE ROMAN REPUBLIC. (133-31 B.C.)
We have now traced the growth of the power of republican Rome, as through two centuries and more of conquest she has extended her authority, first throughout Italy, and then over almost all the countries that border upon the Mediterranean. It must be our less pleasant task now to follow the declining fortunes of the republic through the last century of its existence. We shall here learn that wars waged for spoils and dominion are in the end more ruinous, if possible, to the conqueror than to the conquered.
THE SERVILE WAR IN SICILY (134-132 B.C.).--With the opening of this period we find a terrible struggle going on in Sicily between masters and slaves --or what is known as "The First Servile War." The condition of affairs in that island was the legitimate result of the Roman system of slavery. The captives taken in war were usually sold into servitude. The great number of prisoners furnished by the numerous conquests of the Romans caused slaves to become a drug in the slave-markets of the Roman world. They were so cheap that masters found it more profitable to wear their slaves out by a few years of unmercifully hard labor, and then to buy others, than to preserve their lives for a longer period by more humane treatment. In case of sickness, they were left to die without attention, as the expense of nursing exceeded the cost of new purchases. Some Sicilian estates were worked by as many as 20,000 slaves. That each owner might know his own, the poor creatures were branded like cattle. What makes all this the more revolting is the fact that many of these slaves were in every way the peers of their owners, and often were their superiors. The fortunes of war alone had made one servant and the other master.