It is with positive satisfaction that I stand and survey my beds, great bare patches of earth, glorified here and there by low clumps of calendula and great bushes of marigold. Now, then! I can do anything! I can dig, and fertilize, and transplant. Best of all, I can plan and plan! The crisp wind stings my cheeks, but as I work I feel the sun hot on the back of my neck. I get the smell of the earth as I turn it over, mingled with the pungent tang of marigold blossoms, very pleasant out of doors, though almost too strong for the house except near a fireplace. I believe the most characteristic fall odors are to me this of marigold, mingled with the fragrance of apples piled in the orchard, the good smell of earth newly turned up, and the flavor of burning leaves, borne now and then on the wind, from the outdoor house-cleaning of the world.

There is perhaps no season of all the garden year that brings more real delight to the gardener, no time so stimulating to the imagination. This year in the garden has been good, but next year shall be better. All the failures, or near-failures, shall of course be turned into successes, and the successes shall be bettered. Last year there were not quite enough hollyhocks, but next year there shall be such glories! There are seedlings that I have been saving, over on the edge of the phlox. I dash across to look them up—yes, here they are, splendid little fellows, leaves only a bit crumpled by the frost. I dig them up carefully, keeping earth packed about their roots, and one by one I convey them across and set them out in a beautiful row where I want them to grow next year. Their place is beside the old stone-flagged path, and I picture them rising tall against the side of the woodshed, whose barrenness I have besides more than half covered with honeysuckle.

More Jonathan Papers — Part 32

Then, there are my foxgloves. Some of them I have already transplanted, but not all. There is a little corner full of stocky yearlings that I must change now. And that same corner can be used for poppies. I have kept seeds of this year’s poppies—funny little brown pepper-shakers, with tiny holes at the end through which I shake out the fine seed dust. Doubtless they would attend to all this without my help, but I like to be sure that even my self-seeding annuals come up where I most want them.

More Jonathan Papers — Part 32